Sourdough Bread Machine Recipe

This bread has an autolyse step that is a fancy word for mix everything in a bowl and let it sit there.

Sourdough bread machine recipe.

Sourdough bread machine recipe. This required feeding the sourdough yeast starter with additions of flour and sugar but for pioneers who couldn t buy yeast readily it kept them suppled with all of. This recipe will allow you to create one of the most famous sandwich breads in america. About 15 to 20 minutes by hand 7 to 10 minutes in a mixer and 20 to 30 minutes in a bread machine.

Step by step bread machine sourdough bread. Sourdough starter was the only leavening pioneers had to make breads biscuits and pancakes. Like all sourdough breads wait until at room temperature before cutting or insides will clump up and tear the insides out of the loaf. I like to use a natural yoghurt starter.

Program for french bread or a similar long rising cycle. Sourdough in the bread machine 198 3 hours 5 min. While some people make it just a day ahead others feel a full week gives the bread a better taste. Place the dough in a lightly greased bowl and let it rise for 45 to 60 minutes until puffy but not necessarily doubled in bulk.

Sourdough bread dough is a little gloopier then regular white bread. Sourdough bread is a classic and traditional bread recipe that has been around for centuries. A little of the sourdough was returned to the crock the next day to ferment and be ready for the next time. And now instead of having to make the trip to the.

Sourdough bread uses something called a starter that is made ahead of time. Combine all the ingredients and mix and knead by hand mixer or bread machine to make a soft smooth dough. Use your favourite starter and make this basic easy to make loaf in your bread machine. Posted on october 29 2011 by jon.

Pour all the ingredients into a mixing bowl except the salt and mix it up. Sourdough bread is a little more complicated to make than a regular loaf of white bread but the extra effort is well worth the outcome. Having your own bread machine allows you to explore a lot of different possibilities and essentially you can become your own bakery. Each evening starter was removed from the crock and set to work for the next day s bread.

Prepare the dough in the bread machine and shape the loaf. Place the ingredients into the pan of your machine in the order suggested by the manufacturer. It features a bubbling mass of yeast in flour usually kept in a crock that allowed someone to have access to an endless yeast supply. Add additional water or flour as necessary to make a smooth soft dough.