Spiral Cut Ham In Instant Pot

Instant pot ham is such a versatile meal choice.

Spiral cut ham in instant pot.

Add can of pineapple with juice. Spiral cut ham. It is great for having a sunday night dinner making sandwiches for lunch adding to breakfast and it is special enough to serve to guests. Cook for 35 minutes manual button and allow pressure to release on its own.

Can be swapped for honey. Set instant pot on sauté setting. Secure lid on instant pot with vent closed. Instant pot spiral ham ingredients.

As small as you like or as large as your instant pot will hold. Instant pot glazed spiral ham for the juiciest and most flavorful pre cooked spiral ham try cooking it in the instant pot. Dijon mustard can be swapped for mustard powder and apple cider vinegar. We set ours to cook at 8 minutes for a 4 lb spiral cut ham that fits perfectly in my 6 quart instant pot duo plus.

Pineapple juice will work to not only flavor the ham but keep the ham extra juicy. Wrapping the ham tightly in tin foil seals all of the moisture inside to keep the ham from drying out as it warms. A tasty brown sugar honey maple glaze gives this ham a delicious flavor while the instant pot infuses the ham with moisture to keep it extra juicy. Let the pressure release naturally for at least 10 minutes so the meat stays juicy.

Spiral ham keep the dimensions of your instant pot in mind when selecting the size of ham see our guide above. I used my 6 quart instant pot to cook a bone in spiral cut ham and it is the best read more. Brown sugar can be swapped for coconut sugar if desired. After you make ham in a pressure cooker you won t want to cook a ham in any other way.

Place a trivet with handles inside the pot. Ingredients for honey baked ham. Add water to the instant pot. Forget using an oven the instant pot makes for the juiciest and most flavorful ham you ve ever had.

If you are using a larger 6 lb bone in thigh ham or have an 8 quart the time will still be 15 minutes but will take longer to come to pressure as well as fully release pressure. 6 quart instant pot will hold approximately a 5 to 6 pound ham. 1 2 cup brown sugar in the bottom of the instant pot. 8 quart instant pot will hold approximately a 7 8 pound ham.

Use a foil sling to gently lower the ham onto the rack. Place ham in the instant pot. Create a small boat out of foil and place the ham in it. To thicken juices remove ham and trivet.

Next set up the pressure cooker pot with a low rack and 1 cup of water in the bottom. Sprinkle with brown sugar. Pour honey over the top and 1 2 cup brown sugar. In a small bowl mix all the glaze ingredients.

Maple syrup real maple syrup none of that corn syrup based table syrup. Transfer the ham to the instant pot and pour remaining glaze on pot. Use about 2 3 to brush and add between the ham slices. Place on manual high pressure for 10 minutes.

Do a quick release. Cut a little ham off the edges if it won t fit. Place frozen ham on trivet in instant pot.